麻豆社

Joe Bordewick serves as the Director of Dining at 麻豆社, where he oversees the full dining experience and is dedicated to maintaining a welcoming, reliable, and student鈥慺ocused campus dining program. With extensive experience in campus dining operations, he works closely with students, staff, and university leadership to ensure meals, service, and special dietary needs are met with care and consistency. Passionate about quality, hospitality, and continuous improvement, he leads efforts to enhance menu variety, sustainability, and student satisfaction across campus.